Enugu Govt, dietician warn against adulterated oil, colourant in Okpa
The Enugu State Government and a dietician have cautioned residents against the use of adulterated cooking oil, non-food colourants and unsafe packaging materials in preparing Okpa, a popular traditional delicacy, saying such practices could pose health risks. They gave the warning in separate interviews with newsmen on Wednesday in Enugu, following concerns over claims linking…